Jain Surti Locho: The Street-Style Delight, Purely Jain

A true specialty from the streets of Surat — Freshoneed’s Ready-to-Eat Jain Surti Locho is soft, spongy, and bursting with authentic flavors. Made from protein-rich split chickpeas, curd, spices, and topped with chutney, this dish is prepared without onion, garlic, or potato, making it a 100% Jain-friendly indulgence.

Savory, tangy, and lightly spiced, it’s a street food classic now made convenient — ready in minutes, anytime you crave the taste of Gujarat.

Ingredients (Allergens Highlighted):

SPLIT CHICKPEAS (65%), FLATTENED RICE (5%), ASAFOETIDA, FRUIT SALT (1%), CURD (2%), BUTTER (5%), SALT, CHUTNEY (DRY GINGER POWDER, GREEN CHILLI, WATER, SUGAR, SALT, CORIANDER LEAVES, GRAM FLOUR, LEMON JUICE, MINT LEAVES), SPICES (RED CHILLI, CUMIN, TURMERIC, DRY MANGO, BLACK PEPPER POWDER – 2%).

Allergens: Milk (Curd, Butter), Legumes (Split Chickpeas, Gram Flour)

Benefits of Ready-to-Eat Jain Surti Locho:

• 100% Jain Recipe – No onion, garlic, or potato.

• Authentic Gujarati Street Food – Soft, fluffy texture with tangy chutney.

• Protein-Rich – Powered by split chickpeas and gram flour.

• Light & Flavorful – Balanced with spices, mint, and coriander.

• Quick & Convenient – Enjoy the taste of Surat in minutes.

How to Enjoy:

1. Reheat & Serve – Warm the locho gently in microwave or steamer.

2. Top It Off – Drizzle with chutney, butter, and coriander leaves.

3. Customize – Add lemon juice, sev, or green chilli for extra zing.

Popular Use Cases:

• Evening Snack – Light, filling, and full of flavor.

• Street Food at Home – Authentic Surti taste without compromise.

• Travel-Friendly – Convenient, ready-to-eat packaging.

• Festival & Jain-Friendly – Ideal for Navratri, Paryushan, or fasting days.

You May Also Like:

• Jain Rava Upma

• Jain Mix Veg

• Jain Gujarati Dal Rice

✨ Freshoneed’s Jain Surti Locho – Soft, Spicy, and Tangy. Gujarat’s Street Food Classic, Now 100% Jain-Friendly. ✨

• No preservatives
• No chemicals
• 100% pure ingredients

Freeze-drying preserves food by removing moisture under vacuum after freezing. It keeps taste, texture, and nutrients intact for long shelf life.